Bourbon Pecan Martini - November 2018
Brianna Esposito • October 23, 2018
A festive holiday beverage or after dinner drink!

Ingredients-
- 3 oz Pecan Liqueur
- 2 oz Makers Mark Bourbon
- 7 oz French Vanilla Creamer
- 1 tsp Brown Sugar
- Caramel Sauce for garnish
Preparation-
- Swirl 2 martini glasses with Caramel Sauce & set aside.
- Fill cocktail shaker ¾ of the way with ice, combine first 4 ingredients, shake well to combine.
- Divide evenly into prepared martini glasses.
- Enjoy!